Rye

Nose

Spicy rye grain, caramelized sugar, vanilla, dried fruits

Palate

Rye spice, corn, malted barley, dark chocolate, black pepper

Finish

Lingering spice, oak, caramel sweetness

Nose

Orchard fruit, caramel, fresh-cut grass, lychee

Palate

Caramel, honeydew melon, tropical fruit, rye spice

Finish

Floral, ginger spice, lingering fruit

Nose

Rye spice, caramel, honey, vanilla

Palate

Rye spice, toffee, butterscotch, baking spice

Finish

Rye spice, sweet undertones, warm

Nose

Dill, clove, cracked pepper, citrus peel, toasted oak

Palate

Peppery rye spice, anise, mint, vanilla

Finish

Long, dry, warming, spice, herbal

Nose

Vanilla, honey, light caramel, oak, cinnamon

Palate

Toasted rye bread, brown sugar, vanilla, rye spice, caramel, pepper

Finish

Clean, light, warming, oak, honey

Nose

Maple syrup, vanilla custard, caramelized sugar, toasted oak, cinnamon

Palate

Maple crème brûlée, brown sugar, vanilla, caramel, baking spice

Finish

Long, sweet, maple, torched sugar, vanilla cream, oak spice

Nose

Toasted rye bread, clove, caramel, dried desert herbs

Palate

Cracked black pepper, baking spice, caramel, dark fruit, earthy herbal

Finish

Clove, mint, dry savory herbal edge

Nose

Milk chocolate, vanilla, toasted malt, coffee grounds

Palate

Caramel, roasted malt, cocoa nibs, spiced apricot

Finish

Stone fruit, rye spice, espresso, oak

Palate

Spice, richness, warmth

Nose

Ripe fruit, light toasted oak, vanilla, caramel

Palate

Vanilla, caramel, peppery spice, rye grain, corn sweetness, malted barley

Finish

Spice, oak, ripe fruit

Nose

toasted oak, allspice, anise

Palate

rye spice, floral, citrus, dark spices, black pepper

Finish

minty, clean

Nose

Nutmeg, clove, dried fruit, oak

Palate

Black pepper, cinnamon, caramel, toffee

Nose

Buttery toffee, cinnamon, clove

Palate

Toffee, cinnamon, ginger, rye spice

Finish

Long, warming, toffee and spice

This Rye Recipe Bourbon offers a balanced and sophisticated tasting experience. The aroma is inviting, with notes of caramel, vanilla, and a subtle hint of spice. On the palate, the taste is remarkably smooth yet intricately complex.

Nose

Vanilla, toffee, oak

Palate

Spicy pepper, vanilla, tobacco

Finish

Spicy, earthy tobacco

Nose

Toasted malt, vanilla, oak

Palate

Malted rye, butterscotch, vanilla, oak

Nose

Rye grass, cinnamon, clove, red apple

Palate

Oak, spearmint, clove, apple, grassy-mineral

Finish

Long, warming, rye spice

Nose

Vanilla, spiced toffee

Palate

Rye, allspice, cinnamon, cloves

Finish

Toasted rye bread, nuttiness

Palate

Pepper, tobacco

Finish

Fruity, sweetly spiced

Nose

Orange peel, spearmint, vanilla, graham cracker, herbal note

Palate

Zesty citrus, cool spearmint, vanilla, graham cracker, black pepper

Finish

Medium; rye spice, herbal tea, soft oak

Nose

Butterscotch, vanilla bean, candied orange

Palate

Black pepper, fresh mint, clove, toasted oak

Finish

Medium, warm, peppery, returning sweetness